JULY FAVORITES

• Sea moss gel (Specifically I got mine from @novasagellc at the farmer’s market, but I want to try making my own.)

• Indian food

• Love Island (I’m obsessed with Ekin-Su and Davide)

• Homemade dumplings

• Cooking classes at The Gourmandise School in Santa Monica

• Murad retinol youth renewal night cream

• Numi Moroccan Mint tea

• The Morning Toast podcast

• Mochi ice cream

• Harmless Harvest coconut water

• Drinking fresh coconut water out of a coconut at the farmer’s market (Specifically from @oaxacaraw)

• Dry brushing

• Matilda Djerf

• Cute local bodegas

• Mocktails

• Blueberry banana smoothies

• Nutribullet blender

• Pesto

• Mary-Kate and Ashley Olsen

• Anna Paul

• Sofia with an F podcast

• Natural wine

• Homemade caesar salad dressing (It’s so easy to make)

• Rosie Huntington-Whitely

• Devin Brugman and Natasha Oakley

• Sugarfish take-out (I don’t care if people call it basic or overrated. I love it.)

• Meditation sessions on The Mirror app

• HUM vitamins

• Doing my nails myself

• Going on little walks

• @abelynalexa

• The pink, gluten-free donuts from @bakerskneaded at the farmer’s market

• Bento boxes from @cometoauntys

• Lettuce Grow hydroponic garden

• Malteses

• Swiss roll cakes

• Oversized graphic tees and basics from Brandy Melville to lounge at home in

• APL quilted slides

• Bristol Farms

• Going to the farmer’s market

• Gulab jamun (These are the most delicious Indian dessert. They pretty much are like little doughnut balls soaked in a sugary-rose syrup. I always was obsessed with rasmalai, but the Indian place I always go to never serves it anymore and that’s how I switched over to gulab jamun.)

• Crab handrolls

• Foie de poulet à la Strasbourgeoise from Pasjoli in Santa Monica